Grape seed oil is one of natures healthiest treasures. It maintains its healthy properties at the highest cooking temperature. ( Up to 485 degrees F ).
After our wine is made, grape seeds are collected from the fermenters. Cold pressing produces light, delicate healthy oil.
Grape seed oil actually helps produce accumulated cholesterol in the body & improves circulation. It is simply the best fat there is.
- No cholesterol
- No sodium
- No Trans-fatty acids
- No preservatives
- High in antioxdants
- Vitamin E; 11-22 mg/serving
- Highest concentration of monounsaturated & polyunsaturated fats of any oil
- 72+ lineolic acid ( omega 6 )
- May help increase HDL ( Good )
- Reduce LDL ( Bad ) cholestrol
- Smoke point 420 to 485 degrees f.
The virgin oil, so clean and light, is also an ideal body oil.
- Use sparingly for searing your meats
- Ideal for salads, dips, or dressings.
|
